What fruits are good for kidney disease

What fruits are good for kidney disease

In recent years, the number of patients with chronic kidney disease (CKD) has increased year by year, and dietary management has become an important part of controlling the disease. As part of your daily diet, fruits need to supplement nutrition for kidney patients and avoid increasing the burden on the kidneys. The following are recommendations and precautions for kidney-friendly fruits compiled in combination with popular topics and medical suggestions on the entire network in the past 10 days.

1. Core principles for choosing fruits for kidney disease patients

1.Low potassium priority: Patients with advanced auxiliary examination of nephropathy need to strictly control potassium to avoid hyperkalemia.
2.Appropriate amount of vitamin CCan enhance immunity, but excessive amounts may increase oxalic acid production.
3.Moisture control: Patients with edema need to limit their water intake and choose fruits with lower moisture content.

2. Recommended fruit list and nutritional content comparison

3. The latest research hot spot Qianmo (updated in October 2023)

1.Low potassium fruits and cardiovascular protection: Journal of the American Academy of Nephrology points out that anthocyanins in blueberries can reduce the risk of cardiovascular events in patients with nephropathy by 23%.
2.Vitamin C and Pruritus: Japanese scholars have found that quercetin in apple skin can improve skin itching in dialysis patients.
3.Fruit meal replacement warning: The "fruit meal replacement method" that Douyin has been popularly circulated is refuted by nephrologists and may cause electrolyte disorders.

4. Personalized suggestions for different disease periods

5. The five most concerned issues for netizens

1.Can you eat durian after kidney transplantation?Avoid it within 3 months after the operation, and blood potassium needs to be monitored later.
2.Why is star fruit absolutely prohibited?Containing neurotoxins may cause hiccups and consciousness disorders.
3.Is fruit juice more cautious?After concentration, the potassium content doubles, and it is recommended to eat fresh fruits directly.
4.How to choose a diabetes patient?Preferred choice of low-GI fruits such as glycemic index raspberry and cherry tomatoes.
5.The best time to eat fruit?It is recommended that nutritionists recommend that you avoid taking the same medicine between meals.

Eating fruit scientifically can not only provide necessary nutrition for patients with kidney disease, but also avoid increasing the burden on the kidneys. It is recommended that patients regularly review blood potassium, blood sugar and other indicators, and dynamically adjust the types and quantity of fruit intake according to the test results. Please be sure to consult the attending physician and nutritionist for specific dietary plans.